Thanks for the intro Div, yea I vowed to co-author and now I vow to be alive unlike my other blog(if you noticed :D). I always wanted to blog because if you know me, I always love to talk. But I realized I am a lot lazier than I thought I was. If only I had the device like Stephen Hawking to convert my thoughts to words and to sentences and to articles.. okay now I am wandering away. The point is I never had a commitment or the motivation. Its always nice to have somebody around to keep you going, especially if you are like me :)
The blog has been aptly titled for me for I am the kind of girl who never categorizes chocolate as 'junk' or 'unhealthy' and drinks green tea every single day to detox my body :D
For my first blog here I want to share my mom's cake recipe which is liked by everybody till date. This recipe was my debut to the culinary world.. my first cooking class from mom :)
Ingredients:
Maida aka all-purpose flour - 1 cup
Sugar - 1 cup
Vegetable/canola oil - 1 cup
Eggs - 4 large
Baking powder - 1 tsp
Vanilla essence - 1/2 tsp
Procedure:
Preheat the oven to 330 degrees F
Beat the eggs and sugar with the vanilla essence in a large bowl (my mom used to do this in a mixer jar)
In another bowl mix together the flour and baking powder
Add oil to the dry ingredients and mix well
Now add the eggs n sugar mixture to the batter and mix well
Pour it in a greased and floured 9" baking dish and bake for 55-60 minutes until the toothpick comes out clean
Note:
Adding 4tbspns of unsweetened coco powder along with the dry ingredients will give you a chocolate cake
You can add your choice of nuts to add a little crunch to the cake
The blog has been aptly titled for me for I am the kind of girl who never categorizes chocolate as 'junk' or 'unhealthy' and drinks green tea every single day to detox my body :D
For my first blog here I want to share my mom's cake recipe which is liked by everybody till date. This recipe was my debut to the culinary world.. my first cooking class from mom :)
Ingredients:
Maida aka all-purpose flour - 1 cup
Sugar - 1 cup
Vegetable/canola oil - 1 cup
Eggs - 4 large
Baking powder - 1 tsp
Vanilla essence - 1/2 tsp
Procedure:
Preheat the oven to 330 degrees F
Beat the eggs and sugar with the vanilla essence in a large bowl (my mom used to do this in a mixer jar)
In another bowl mix together the flour and baking powder
Add oil to the dry ingredients and mix well
Now add the eggs n sugar mixture to the batter and mix well
Pour it in a greased and floured 9" baking dish and bake for 55-60 minutes until the toothpick comes out clean
Note:
Adding 4tbspns of unsweetened coco powder along with the dry ingredients will give you a chocolate cake
You can add your choice of nuts to add a little crunch to the cake
Definitely give it a try and let me know how you like it.. Its a foolproof recipe and trust me you can not go wrong with it!
Happy Baking :)
Happy Baking :)
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